Product Description

Sourced from the best organic farms and then soaked in a carefully crafted solution of pure water and pink Himalayan salt. This minimises the phytic acid (which inhibits digestion) and tannins (which cause bitterness).

They are then slowly dehydrated at low temperatures for up to 120 hours.

The end result is nuts bursting with flavour and packed full of biologically available nutrients.

Ingredients: Organic Pecan Nuts, Himalayan Sea Salt, Organic Raw Apple Cider Vinegar

Nutritional Information

Servings per package: 10
Serving size: 24g

Average Quantity Per Serving
Energy: 712kJ
Protein: 2.3g
Fat, Total: 17.2g
-Saturated: 1.1g
Carbohydrate: 1.2g
-Sugars: 1g
Sodium: 38mg

Average Quantity Per 100g:
Energy: 2960kJ
Protein: 9.8g
Fat, Total: 71.6g
-Saturated: 4.5g
Carbohydrate: 4.9g
-Sugars: 4.3g
Sodium: 157mg